Ai Sushi Japanese Restaurant Menu (2025 Update)
Ai Sushi Japanese Restaurant, located in Plano, Texas, offers a delightful fusion of authentic Japanese flavors and vibrant sushi selections. The menu features an impressive array of options, from fresh Nigiri like Amaebi and Ikura to flavorful bowls such as the UnaJu and Spicy Donburi. Diners rave about the quality of fish, with many highlighting the incredible freshness—particularly the salmon.
- Customer favorites include the Randy’s Dawn roll and the spicy Kiss of Fire.
- Complimentary edamame adds a warm touch to the dining experience.
- The restaurant's ambiance and attentive service enhance the overall enjoyment of each meal.
Whether you’re a sushi connoisseur or simply seeking a flavorful meal, Ai Sushi promises a satisfying culinary adventure, making it a must-try spot in the DFW area.
Dessert
Green Tea Cheese Cake
Green Tea Ice Cream
R&R Roll
Bay scallops and snow crab inside with salmon on top covered with kiwi. served with homemade kiwi mayo. Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
Green House Roll
White fish tempura with cream cheese, topped with wakame. Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
Ai Fresh Roll
Maguro, sake, hamachi, and shiro maguro wrapped in home made pickled radish served with yuzu ponzu. Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
Tempura Roll
Shrimp lempura, avocado, and tobiko.
Caterpillar
Avocado over unagi and cucumber roll.
Ichiban
Hamachi, unagi over ca roll. Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
Shogun
Unagi, ebi, hamachi, avocado, tobiko. Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
Kiss Of Fire
Spicy soft shell crab inside with albacore and jalapeno on top. served with garlic ponzu on top with green onion and tobiko. Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
Deep Fried Philly
Salmon, cream cheese, and avocado deep fried served with unagi sauce and sweet mayo. Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
Rainbow
Assorted raw fish and tobiko over ca roll. Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
Dragon Roll
Unagi and avocado over shrimp tempura roll.
Zesty Salmon Roll
Salmon over ca roll with lemon on top. Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
Margaret Bridge Roll
Tuna over ca roll. Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
Spicy Tuna Tempura
Deep fried spicy tuna roll. Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
Loki Roll
Katsu fried unagi on top of snow crab and shrimp tempura roll.
Christophe Roll
Cucumber, steamed shrimp, spicy tuna inside with salmon on top. served with microgreens, tobiko, and yuzu vinaigrette. Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
Sweet Mango Roll
Mango & avocado over cali dx roll with house sauce. Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
Kamikaze
Spicy tuna, tobiko, green onion, & tempura flakes over shrimp lemp roll. Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
Honeymoon
Snow crab, unagi, avocado, tobiko. Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
#1 Roll
Shrimp tempura snow crab inside with salmon, tuna, and snow crab on top served with unagi sauce, house spicy sauce, green onion and tobiko. Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
Tuna Tower
Spicy scallop, spicy tuna, snow crab, diced red tuna, avocado, stacked like a tower served with unagi sauce, sweet mayo, and tobiko. Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
Cherry Blossom
Tuna over salmon with avocado roll. Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
Plano Roll
Oshinko, cucumber and shiitake inside with diced tuna on top mixed with tobiko and spicy aeoli. Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
Super Ca Roll
Unagi over ca roll.
Crunch Roll
Deep fried cali roll.
Candy Cane
Spicy softshell crab wrapped w hamachi and maguro on top. served with garlic ponzu. Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
Spider Roll
Deep fried soft shell crab, lettuce, avocado, tobiko. Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
Cowboys Roll
Spicy tuna and cucumber inside with white tung on top served with homemade mango pico de gallo, micro greens, and shredded daikon. Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
Crazy Jalapeno
Deep fried stuffed jalapeno with spicy tuna & cream cheese. Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
Salmon Lovers
Salmon inside and salmon on top. Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
Coco Roll
Shrimp tempura and snow crab inside with white tuna, and cilantro on top served with garlic ponzu. Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
Parker Roll
Unagi and avocado roll topped with super while tuna. Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
Fullerton Dave
Snow crab and shrimp tempura inside with torched and seared spicy scallops on top. served with spicy unagi sauce and furikake. Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
Dynamite Roll
Deep fried spicy tuna with cream cheese inside with baked snow crab and scallops on top served with unagi sauce and topped with tobiko, green onion and furikake.
Snow White
Snow crab and avocado inside with hamachl on top. Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
Hawaiian Roll
Spicy tuna wrapped with tuna with ponzu sauce. Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
Allen Roll
Salmon and unagi over cadx roll. Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
Crazy Horse
Tuna, hamachi, salmon, avocado, tobiko. Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
The Sea World
Soy wrapped (no rice) spring mix, tuna, sake, hamachi, shiro maguro and cream cheese. served with kiwi mayo. Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
Joe's Special
Cream cheese, snow crab, shrimp tempura inside with unagi on top. Served with unagi sauce. Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
Kuri Kuri
Hamachi, sake, maguro, shiro maguro & kani stick wrapped in cucumber with garlic ponzu, tobiko, and green onion. Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
The Jade
Softshell crab and snow crab inside topped with hamachi, sake, homemade guacamole, crispy onions and bonito flakes. served with white truffle spicy aeoli. Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
Mckinney Roll
Assorted raw fish over shrimp tempura roll (can be substituted for sp tuna or ca dx). Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
M & M
Shrimp tempura & snow crab inside, spicy tuna, unagi, tempura flakes on top with spicy house sauce. Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
Lion King
Salmon over call dx roll baked with house sauce. Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
Super Lion King
Unagi & salmon over ca dx roll, baked with house sauce. Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
Red Dragon
Shrimp tempura and avocado inside with funa on top served with spicy mayo and unagi sauce. Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
Ball Of Fury
Spicy tuna wrapped with sliced avocado (with soft shell crab). Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
Volcanic Scallop
Scallop over cali dx roll baked with house sauce. Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
Tijuana Rainbow
Spicy tuna and shrimp tempura inside with seared sake, maguro, and hamachi on top. served with yuzu pico de gallo, micro greens and micro cilantro. Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
Green Valley
Shrimp tempura, cucumber with avocado on top.
O' Burrito
Shrimp tempura, snow crab, spicy tuna, avocado, cucumber, unagi satice, spicy mayo. (add additional salmon, tuna, or hamachi. Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
Poki Roll
Wakame over spicy tuna roll. Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
Randy's Dawn
Snow crab and avocado wrapped in salmon. served with lemon zest dressing. Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
Atlantic Roll
Ca roll with salmon on top fried katsu style.
Gourmet Ai' Maki Mono
Set Dinner Combination
Vegetarian Bento Box
1/2 size sushi bowls (sushi bowl of your choice). 1/2 size udon (plain traditional Japanese noodle soup). Wakame (served with salad).
Shrimp Tempura
Deep fried-Lightly battered & deep fried prawns.
Yaki Soba
Charbroiled-Stir fried japanese egg noodle with vegetables (chicken or beef).
Tempura Udon
Nabemono-Traditional japanese noodle soup with tempura.
Kitsune Udon
Inari, wakame green onion.
Mixed Tempura
Deep fried-Lightly battered & deep fried prawns & vegetables.
Udon (Chicken Or Beef)
Traditional japanese noodle soup.
Seafood Udon
Nabemono-Traditional japanese noodle soup with mixed seafood, clams, & vegetables.
Zaru Soba
Nabemono-Cold buck wheat noodle with dipping sauce.
Ten Zaru
Nabemono-Zaru soba with tempura.
Sesame Chicken
Deep fried-Teriyaki sauce & sesame seeds over lightly battered & deep fried chicken.
Beef Teriyaki
Charbroiled-Grilled beef. Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
Chicken Teriyaki
Charbroiled-Grilled chicken.Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
Saba Shioyaki
Charbroiled-Grilled mackerel. Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
Nabeyaki Udon
Nabemono-Traditional japanese noodle soup with mixed seafood, clams, & vegetables.
Salmon (Shioyaki Or Teriyaki)
Charbroiled-Grilled w/ dash of salt or teriyaki sauce.Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
Vegetable Tempura
Deep fried-Lightly battered & deep fried assorted vegetables.
Chicken Katsu
Deep fried-Breaded & deep fried chicken fillet, served with katsu sauce.
Vegetable Udon
Nabemono- Traditional japanese noodle soup with vegetables.
Spicy Chicken
Charbroiled-Grilled chicken, stir fried in house spicy sauce.
Galbi
Charbroiled-BBQ short ribs. Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
Yaki Udon
Charbroiled -Butter stir fried udon noodles with vegetables.
Ton Katsu
Deep fried-Breaded & deep fried lean pork cutlet served with katsu sauce.
Fish Katsu
Deep fried-Breaded & deep fried tilapia, served with katsu sauce.
Entree
Vegetarian Bento Box
Vegetarian Bento Box
3 item.
HANA Flavored Sake
(lychee, white peach, Fuji Apple) 750ml.
Fuji Apple Or Peach
Bottle or Glass.
HANA Flavored Sake (Peach, Apple, Lychee)
(lychee, white peach, Fuji Apple) 750ml.
Flavored Sake
Beverage
Iced Tea
Orange Soda
Bottled Water
San Palegrino
Coke
The cold, refreshing, sparkling classic that America loves.
Diet Coke
A crisp, refreshing taste you know and love with zero calories.
Sprite
The cold, refreshing flavors of lemon and lime, perfectly blended.
Spicy Tuna Roll
Spicy tuna cucumber. Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
California Roll
Imitation crab slice avocado.
Kanpyo Roll
Marinated gourd.
Natto Maki
New York Roll
Shrimp avocado.
Negi Hama
Hamachi scallion.
Kappa
Cucumber roll.
Oshinko Roll
Pickled radish.
Ume Shiso Maki
Unagi Roll
Unagi avocado or cucumber.
Florida Roll
Fresh tuna avocado. Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
Seattle Roll
Grilled salmon avocado. Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
Alaska Roll
Fresh salmon avocado. Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
Futo Maki
Assorted pickled vegetables& tamago.
California Deluxe
Snow crab avocado.
Avocado Roll
Shiitake Roll
Marinated black mushroom.
Philadelphia Roll
Salmon cream cheese avocado. Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
Salmon Skin Roll
Grilled salmon skin cucumber green onion tobiko.
Tekka
Tuna roll.
Classic Roll
Cold Sake
Mio Sparkling Sake
Nama Draft Sake
Wakatake Dai Ginjo Sake
Otokoyama "Kita No Inaho Daiginjo"
720ml.
Nigori
Heaven Sake (Jun Mai Ginjo)
720ml.
Takara Sierra Ginjo Sake
Takara Plum Sake
Glass.
Wakatake "Onikoroshi"
300ml or 720ml.
참이슬 Fresh 17%
Uni ( Japan )
Madai
Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
Tamago
Egg omelet.
Ikura
Salmon roe.Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
Saba
Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
Maguro
Tuna.Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
Hokkigai
Surf Clam.Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
Ika
Squid.Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
Smoked Salmon
Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
Hirame
Hailbut.Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
Unagi
Fresh water eel.
Tako
Octopus.Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
Kani
Snow crab.
Hotate
Scallop.Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
Shiro Maguro
Albacore.Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
Inari
Bean curd.Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
Sake
Fresh salmon. Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
Ebi
Tiger shrimp.Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
Amaebi (Sweet Shrimp
Tobiko
Flying fish roe.Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
Hamachi
Yellowtall.Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
Amaebi ( Sweet Shrimp )
Nigiri
Ai' Bento Box
2 Item Bento
Your choice of 2 item below.
3 Item Bento
Your choice of 3 item below.
Sushi Bento
Four Pieces of nigiri (chef choice) and 2 different items below.
Sushi Lunch
5 pcs of assorted sushi & ca roll. Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
O'sushi O'sushi & Sashimi
5 pcs of nigiri ca roll 9 pcs sashimi.Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
Nigiri Deluxe
9 pcs of assorted sushi tekka maki.Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
Veg Combination
2 pcs inari futomaki 2 pcs avocado nigiri.
Deluxe Sushi Combination
7 pcs of nigiri ca roll tekka. Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
Nigiri Mix
9 pcs of assorted sushi.Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
Roll Combination
Futomaki, ca roll, tekka maki.Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
Ai' Sushi Combination
Hot Sake
Hot Sake
Kaki Fry
Hot appetizer -Fried oysters.Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
Gyoza
Hot appetizer -Vegetable pot stickers.
Hamachi Kama
Hot appetizer Grilled yellowtail collar.
Yaki Tori
Hot appetizer-Grilled chicken on skewer.
Sunomono
Cold appetizer-Thinly sliced cucumber with house vinegar sauce with kani, octopus, or shrimp.
Agedashi Tofu
Hot appetizer -Deep fried tofu with house sauce.
Asparagus Beef
Hot appetizer - Grilled asparagus with thinly sliced beef. Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
Tako Yaki
Hot appetizer -Octopus ball. Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
Chicken Wings
Hot appetizer -Battered and deep fried wings.
Hiyashi Wakame
Cold appetizer-Cold seaweed salad.
Yaki Ika
Hot appetizer- Grilled whole squid.Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
Grilled Scallops
Hot appetizer-Grilled scallop with house ponzu sauce. Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
Calamari
Hot appetizer -Breaded deep fried squid.
Soft Shell Crab
Hot appetizer -Battered and deep fried soft shell crab.
Grilled Mussels
Hot appetizer-House sauce on grilled green mussels.
Salmon Kama
Hot appetizer -Grilled Salmon Collar
Tempura
Hot appetizer -Battered and deep fried prawns & vegetables.
Chicken Karaage
Hot appetizer -Garlic chicken nuggets.
Hiyayako (Cold Appetizer )
Cold appetizer -Cold tatu with ginger, green onion, fish flakes.
Shrimp Tempura
Hot appetizer -Battered and deep fried prawns.
Edamame (Cold Appetizer )
Cold appetizer -Steamed soybeans.
Shrimp Cocktail
Cold appetizer-5 pcs of steamed shrimp with cocktail sauce.
Vegetable Tempura
Hot appetizer-Battered and deep fried mixed vegetables.
Negima Yaki
Hot appetizer- Grilled green onion with thinly sliced beef. Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
Grilled Shrimp
Hot appetizer -Grilled shrimp & vegetables with ponzu sauce.
Shumai
Hot appetizer -Steamed shrimp dumpling.
Appetizer
Beer
Sapporo
Kirin Light
Asahi
Kirin
Shimeji Miso Soup
Traditional miso soup with shimeji mushroom, tofu & green onion.
Rice
Spicy Sashimi Salad
Assorted raw fish & greens mixed in house spicy sauce.Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
House Miso Soup
Soup that is made from miso paste.
House Salad
Tofu Salad
Mixed greens with japanese silky tofu.
Poke Salad
Choose your protein (tuna, tako, salmon, hamachi, or tai). your choice to be mixed with our shoyu poke sauce or spicy aeoli, comes with fresh spiring mix snow crab, wakame, shredded radish, tobiko, micro greens, and sesame seeds.Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
Four Corners Salad
Mixed greens with crab, shrimp, smoked salmon & avocado.Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
Seared Tuna Salad
Mixed greens with seared tuna.Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
Grilled Chicken Salad
Mixed greens with grilled chicken.
Clam Miso Soup
Fresh manila clams in traditional miso soup with green onion.
Soup & Salad
Ai' Sashimi
Ankimo (Monk Fish Liver)
Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
Maguro (Tuna)
Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
Carpaccio
Carpaccio brazilian style sashimi with thinly sliced sashimi, choose your protein (maguro, sake, hamachi, or hirame).Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
Hamachi (Yellow Tail)
Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
Yellow Tail Jalapeno
7 pcs of thin sliced fresh hamachi with jalapeno, & yuzu ponzu.Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
Sake (Salmon)
Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
Mori Awase Medium
(15 piece) (Chef choice) Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
Ceviche
Peruvian style raw fish with homemade marinade, choose your protein (maguro, sake, hamachi, or hirame).Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
Mori Awase Small
(9 piece) (Chef choice)Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
Mori Awase Large
(30 piece) (Chef choice) Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
Shiro Maguro (Albacore)
Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
Oyako Donburi
Fresh salmon sashimi & ikura (salmon roe) over seasoned sushi rice.Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
Tekka Donburi
Tuna sashimi over sushi rice. Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
Spicy Donburi
Spicy tuna over sushi rice.Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
Una-Ju
Grilled eel w/ unagi sauce over steamed rice.
Hwe Dup Bap
Mixed fish over fresh salad, korean style, served w/ ai's spicy sauce.Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
Chirashi
Assorted raw fish over sushi rice. Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
Kanto Chirashi
Chef's special mixed sushi with sliced fish on top, with ikura.Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.